Hungry Ghost
I never quite understood what is all the fuss about Michelin 1-star, 2-stars and 3-star restaurants until I dined at Alma by Juan Amador. I was happy enough with the Michelin Bib Gourmand stalls and restaurants but Alma but Juan Amador totally changed my mind about the Michelin-starred restaurants. Helmed by Singaporean Executive Chef Haikal […]
Like I have said before, I am going to embark on a Michelin Bib Gourmand eating spree, giving my two-cents worth on these “famed” restaurants and hawkers. So far I have already reviewed Kok Sen, New Ubin Seafood (Hillview), Ash & Elm, Master Tang Wontan Mee, Hill Street Tai Hwa Pork Noodle, Liao Fan Hong Kong […]
Like I said in Chey Sua Carrot Cake, I am going to embark on a Michelin Bib Gourmand eating spree, giving my two-cents worth on these “famed” restaurants and hawkers. So far I have already reviewed Kok Sen, New Ubin Seafood (Hillview), Ash & Elm, Master Tang Wontan Mee, Hill Street Tai Hwa Pork Noodle, Liao […]
The Michelin Guide has long been regarded as the world’s foremost authority of culinary merit. To win a Michelin one-star is a cause for celebration and to win a Michelin three-star is next to impossible. So far I have already reviewed Kok Sen, New Ubin Seafood (Hillview), Ash & Elm, Master Tang Wontan Mee, Hill […]
I stumbled upon an article written about Master Tang (鄧師傅鳳城麺家) and this Michelin one-starred stall was opened by a retired Crystal Jade chef, who has worked there for 17 years. The original stall is located at Sixth Avenue, but it relocated to Bukit Batok East Avenue 5 when the lease was up. There is a […]
Ash & Elm is the new European restaurant in InterContinental Singapore that has taken over the spot previously occupied by longstanding all-day dining restaurant, Olive Tree. Recipient of the G Restaurant Award of Excellence, Ash & Elm brings you on a gastronomical adventure. Ash & Elm is helmed by Chef Philippe Duc who is well-known […]
New Ubin Seafood was first established in 1986 on the north shore of Pulau Ubin, serving up quality kampong-style seafood. New Ubin Seafood moved to mainland Singapore when the Singapore government acquired Pulau Ubin in 1992. News of their quality seafood spread like wildfire and the restaurant was awarded Michelin Guide Singapore Bib Gourmand in […]
People have been talking about Man Man Japanese Unagi Restaurant ever since it started operations in October 2016 and even more so after it earned a spot in Singapore Michelin Guide’s Bib Gourmand list. Knowing that the queue can easily be 70-people long, I was lucky to arrive an hour before their morning closing time […]
After having tried Hill Street Tai Hwa Pork Noodle who has recently won one Michelin star in the Michelin Guide Singapore and found that it does live up to its name, I decided to give the other Michelin star hawker stall, Liao Fan Soya Sauce Chicken Rice & Noodle, a try. Liao Fan Soya Sauce […]
Way before Hill Street Tai Hwa Pork Noodle made it into the Michelin Guide Singapore, this bak chor mee stall has already been featured in various newspapers in Singapore. The queue is about 1 hour before Hill Street Tai Hwa Pork Noodle got into the Michelin Guide Singapore, now be prepared to wait at least […]
