I never quite understood what is all the fuss about Michelin 1-star, 2-stars and 3-star restaurants until I dined at Alma by Juan Amador. I was happy enough with the Michelin Bib Gourmand stalls and restaurants but Alma but Juan Amador totally changed my mind about the Michelin-starred restaurants. Helmed by Singaporean Executive Chef Haikal […]
