Hungry GhostEstablished in 1983, Tian Wai Tian Fishhead Steamboat started off with humble beginnings in a coffee shop in Opal Crescent, and now it is a successful restaurant business with 5 outlets island wide. Many Singaporeans consider Tian Wai Tian Fishhead Steam as the best fish head steamboat in Singapore, so let’s find out the secret […]
Guo Fu Steamboat has been operating in Singapore since 2005, bringing authentic fat cow (premium beef) Northeast China steamboat to Singaporeans. This is what we will be having today: Ala Carte Hotpot Buffet. There are over 50 raw ingredients to choose from. There is 10 type of soup bases to choose from. You can opt […]
Sembawang Traditional Claypot Rice is a family business run by Don Giam, his wife, Doris Wu and his son, Adrian Giam. This humble restaurant is barely 2 years old and it’s already drawing in the crowds with its mouthwatering dishes. Traditional Claypot Rice 原味沙煲饭 is one of the signature dishes here. Cooked in the traditional […]
Dian Xiao Er has been around for as long as I can remember, but I have not had the chance to try the food until today. The interior of Dian Xiao Er restaurants is designed to mimic the traditional Chinese tea houses and inns, complete with round red lanterns and wooden tables and chairs. Soup […]
I have always thought that Bao Today sells only steamed baos, much like Just Dough. My doctor and colleague laughed their heads off when I told them about my assumption.They brought me to Bao Today for lunch, and I realized how wrong I was. Bao Today turned out to be a Cantonese restaurant that serves […]
The founder, Yang Zhan Xi’s fascination with coffee led him to create a blend of coffee that has the distinct aroma of Hawaii coffee. This, coupled with popularity of Western cuisine in Hong Kong then, was how Honolulu Coffee Shop was established in 1940. Honolulu Coffee Shop has moved to its current location at Wan […]
Suntec City’s exorbitant rental makes it very hard for small establishments to stay alive and Pack’d is one such case. Pack’d has closed down after just a few months of operation. The space has been idle for a few months now and it has been recently taken over by Just Dough, a cafe-style restaurant that […]
My Dining Room is a Singapore-based Cantonese restaurant that took up residence in Suntec City after the six-month renovation. Besides the usual Cantonese dishes, My Dining Room also has a detectable selection of dim sum, which I have been dying to try. I agree that they are rather generous with the crab roe and the […]
Located at the heart of Jalan Besar, Swee Choon has been serving delicious Dim Sum to Singaporeans from all walks of life for almost 50 years. The restaurant is still decorated like a traditional coffee-shop in the olden times, but much cleaner and well-lit. The walls are decorated with photos of celebrities who have patronized […]
After a major renovation, Capital Building has been transformed into the elegant Capitol Piazza housing many international luxury brands and famous international restaurants. My doctors decided that they had enough of Tung Lok and they want to have a change, so it was decided that we shall have our annual Chinese New Year dinner at […]