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Hawker

Hwa Heng Beef Noodle 华兴牛肉粉

There was a new noodle stall in the coffeeshop at Block 442 Clementi Avenue 3. The stall turned out to be Hwa Heng Beef Noodle. Hwa Heng Beef Noodle was forced to close due to the pandemic. The heritage brand is slowly reopening with 5 stalls in operation now. I decided to visit the stall […]

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Hawker

272 Homemade Pau Dim Sum

Little did I realize, there are actually quite a few dim sum places in Bukit Batok. I chose the one with the highest rating on Google reviews – 272 Homemade Pau Dim Sum. This is a hawker stall located in Block 272 Bukit Batok East Avenue 4, hence the name. The baos are definitely homemade, […]

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Hawker

Meet 4 Meat – Cheapest Beef Wellington in Singapore

A friend recently recommended Meet 4 Meat for the cheapest Beef Wellington in Singapore. Beef Wellington is a classic English dish, named after Arthur Wellesley, the first Duke of Wellington. Beef Wellington has always been an expensive dish as it uses tenderloin, the tenderest and costliest cut of beef. I have never had beef wellington […]

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Hawker

Dynasty Fried Porridge 皇庭炒粥

I am quite familiar with fried rice and fried noodles … but fried porridge? Apparently, it originates from Penang, Malaysia. I am going to try this fried porridge at Dynasty Fried Porridge, which is supposed to be the original and best in Singapore. This is a stall in Bistro 8, a corner coffeeshop on Foch […]

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Hawker

Ann Chin Popiah – Popiah Stall with 64 Years of History

I have never really been a fan of popiah until I tried Ann Chin  Popiah. Apparently, Ann Chin has been around 1958, which means it has been around for 60+ years. That’s quite a feat, considering Singapore has only been independent for 57 years. Ann Chin’s signboard proudly proclaims “Michelin Guide 2018” where Ann Chin […]

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Hawker

Ah Seng (Hai Nam) Coffee – Coffee Stall with 50 Years History

Mr Wong Lock Seng’s father started Ah Seng (Hai Nam) Coffee in Lau Pa Sat in 1964. Mr Wong Lock Seng took over the stall in 1997 and relocated the stall to Amoy Street Food Centre where it has been operating for the past 24 years. He currently runs the stall with his wife and son, […]

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Hawker

Bukit Purmei Lor Mee – 70 Years Old Lor Mee Store Reopens in Bugis

I have long heard of Bukit Purmei Lor Mee and how many Singaporeans claim it’s the best lor mee in Singapore. I am not a die-hand fan of Bukit Purmei Lor Mee like Miss Tam Chiak, I only went there to see if this lor mee is really worthy of the hype. Bukit Purmei Lor […]

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Hawker

Meng Hui Satay Bee Hoon – Satay Bee Hoon with 30 Years of History

The friend who took me to Guan Heng Cooked Food said that their satay bee hoon is the best in Singapore. I wanted to test his theory so I decided to try Meng Hui Satay Bee Hoon in Albert Centre Market & Food Centre.  Meng Hui Satay Bee Hoon is very popular among Singaporeans evidenced […]

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Hawker

Guan Heng Cooked Food – Satay Bee Hoon in Chong Pang

You will never find a dish called satay bee hoon outside of Singapore, this is a Singapore fusion dish through and through. Satay bee hoon is fusion of Malay or Javanese cuisine with Teochew cuisine. Guan Heng Cooked Food in Chong Pang City Wet Market & Food Centre is one of the hawker stalls that […]

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Hawker

Ming Ji Chicken Rice – Chilled Steamed Chicken Rice

My friend has been raving to me about this chicken rice stall in Bishan and we are finally going there for dinner.  Ming Ji Chicken Rice is hugely popular among Bishan residents, evident from the snaking long queues at meal times.  Ming Ji Chicken Rice only sells Steamed Chicken 白斩鸡 [S$14 for Half Chicken, S$27 […]