PasarBella (Suntec City): Rollie Olie

PasarBella has just opened a new outlet at the newly-renovated Suntec City and I am really excited to check out all the awesome foods. In fact, I am so in love with the idea that I am dedicating 2 month worth of post to PasarBella.

I have been told that the popular items are Dos Amigos and Sunkissed Salmon for rolls; Aloha Poke, Yuzu Bliss and Wild About Wasabi for poke bowls. 

 

Rollie Olie makes the Japanese chirashi don more healthy by adding lots of vegetables, such as this Aloha Poke. Chunks of fresh salmon and tuna sashimi are accompanied by fresh vegetables such as mesclun, avocado, cucumber, purple onion, spring onion, alfalfa, topped with pieces of tamago, flying fish roe, roasted sesame seeds and soy sauce. The salmon and tuna sashimi are well marinated and the fresh vegetables make up for the meagre serving of sashimi. If you are looking for a value-for-money chirashi don that will satisfy your sashimi craving, I recommend Teppei Syokudo’s Kaisendon. 

These Japanese sushi rolls are not only Instagram-worthy, but they are also delicious to boot! This Sunkissed Salmon that I have here have crabmeat, avocado, cucumber and jicama rolled in sushi rice, topped with seared salmon, red roe, chives, wasabi mayo and mentaiko mayo. Just put a whole piece into your mouth and let the different tastes and textures come together to create beautiful combustion in your mouth.