The friend who took me to Guan Heng Cooked Food said that their satay bee hoon is the best in Singapore. I wanted to test his theory so I decided to try Meng Hui Satay Bee Hoon in Albert Centre Market & Food Centre.
Meng Hui Satay Bee Hoon is very popular among Singaporeans evidenced by being featured in numerous publications. It was voted one of the Yahoo!10 Best Satay Beehoon Stalls in Singapore. It was also featured in The Sunday Times and STFood Online.
After all, Meng Hui Satay Bee Hoon has been operating at Albert Centre Market & Food Centre for more than 30 years.
This is the stall’s signature Satay Bee Hoon [S$4/5/6]. The cuttlefish, cockles, prawns, lean pork strips, pork liver, blanched kangkong and beansprouts are fresh and well-cooked, but the peanut gravy is not as aromatic as Guan Heng Cooked Food’s. It doesn’t have the crunchy peanut bits in the gravy which gives the gravy different textures.
If you want something simpler, try Cuttlefish Kang Kong Bee Hoon [S$5/6]. As the name implies, you will only find cuttlefish and kang kong with your bee hoon and satay sauce.
If not, you can also just order the Satay Ingredients [S$4/5/6] or Cuttlefish Kang Kong [S$5/6].
Guang Heng Cooked Food is still the best satay bee hoon so far.
Meng Hui Satay Bee Hoon
Address: 270 Queen Street, Albert Centre Market & Food Centre #01-111, Singapore 180270
Opening Hours: Tuesday – Thursday, Saturday – Sunday 11.30am – 4pm (closed on Mondays and Fridays)
