I was shopping around in Westgate one day and I got hungry, so I went down to the basement where all the food are. This caught my attention. Everything is made with waffles, that sounds exactly like my kind of food. The menus looks cute too. Griddy Burger is beef patty, sauteed mushroom, cheddar cheese, […]
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Honey Creme
Merilyn alerted me that Honey Creme, the popular soft serve ice-cream from Taiwan, has opened its first store at 313@Somerset. Being an ice-cream addict, I decided to see for myself what is so special about their soft serve ice-cream. This is Honey Comb flavour, one of the store’s signature flavour. The idea of adding honey […]
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21 On Rajah – Not Worth The Money
There are a few Muslim colleagues at the Clifford Centre branch. They googled for Muslim buffet and found 21 On Rajah. There is no apparent reason for this company dinner but I am happy that I get to try out a new restaurant without having to pay. I like the ceiling decoration with black bird […]
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Tim Ho Wan (Westgate)
Tim Ho Wan created quite a stir when its first outlet opened in Singapore. Tim Ho Wan is a famous dim sum restaurant which originated in Hong Kong. Having earned its place in the world-famous Michelin guide, Steamed Cuttlefish With Homemade Sauce is one of the Chef’s Recommendation, and I can definitely see why. I […]
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Soup Stock Tokyo (313@Somerset)
Friends have been telling me about how good the soups are at Soup Stock Tokyo, so I decided to check it out for myself. There is a choice of Japanese Rice and Brown Rice. Japanese Rice is mixed with sesame, adding a slight nutty taste and a little crunch. Hokkaido Pumpkin Potage tastes so much […]
Grandma’s has been around for quite a while now but I only got the chance to try their food recently when the third outlet opened in Suntec City. I remember having these prawn crackers when I was little. They are so easy and good to eat, I can finish a whole package of this in […]
Today is the last day of October and there are still a few things I have not tried on the $15 Lunch (October) menu. I am not much of a salad person although I am trying very hard to understand how people can enjoy such things. The only thing I like about Warm Mozzarella Salad […]
Last stop, Ramen Keisuke Tonkotsu King Four Seasons. The ramen here are themed after the the four seasons “Spring”, “Summer”, “Autumn”, Winter” and “King” which I believe is a combination of all. Since I only have stomach for one bowl of ramen, I decided to go with the best and chose “King”. The tonkotsu broth […]
Fifth stop, Ramen Keisuki Tonkotsu King Matsuri. Here we are! I ordered Tonkotsu Ramen “Yukimatsuri”. The broth is tonkotsu with miso- it is too complicated for my taste. The pork chasyu is dry and hard unlike the ones I had at Ramen Keisuke Tonkotsu King and Ramen Keisuke Tori King. The special thing about this ramen […]
Fourth stop, Ramen Keisuke Tori King. First time I am able to get such a clear picture of the noren (Japanese fabric dividers). Condiments and free-flow hard-boiled eggs and bean sprouts. The lady who served me was a pleasant young lady and she even brought me two peeled eggs that are just cooked and are […]